Avocado Pesto Sauce

Prep time: 2 mins Cooking time: 2 mins

Ingredients

• 1 ripe Avocado

• 1/2 cup fresh basil leaves

• 10 garlic cloves

• 1 tablesppon pine nuts (you can skip this if it's not available)

• 1 tablespoon olive oil

• Salt to taste

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Instructions

1. Put fresh basil leaves, garlic into a blender and churn.

2. Then add avocado and pine nuts and salt and blend until its smooth.

3. Add olive oil and give a quick mix.

4. You can use this sauce for Pesto Pasta or try the Pesto Omelette.

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Pictorial Instructions

Put fresh basil leaves, garlic into a blender and churn.

Then add avocado and pine nuts and salt and blend until its smooth.

Add olive oil and give a quick mix.

You can use this sauce for Pesto Pasta or try the Pesto Omelette.